おすすめ料理

• 

  The original arrangement shines.From classic fresh fish to meat rolls, various creative dishes

  500 yen (tax included) ~

  The chef carefully selects seasonal ingredients, such as Tokushima lotus root and Manganji peppers, and prepares them in a variety of ways! When grilling, the natural sweetness and aroma of the ingredients are brought out to the fullest, and when deep-frying, the flavor is locked in a crispy batter.They also have a wide variety of creative dishes, such as spicy potato salad, which is perfect as a snack with alcohol, and ham and cheese spring rolls.

  続きを読む
  1/10

  

  The original arrangement shines.From classic fresh fish to meat rolls, various creative dishes

  500 yen (tax included) ~

  The chef carefully selects seasonal ingredients, such as Tokushima lotus root and Manganji peppers, and prepares them in a variety of ways! When grilling, the natural sweetness and aroma of the ingredients are brought out to the fullest, and when deep-frying, the flavor is locked in a crispy batter.They also have a wide variety of creative dishes, such as spicy potato salad, which is perfect as a snack with alcohol, and ham and cheese spring rolls.

• 

  A luxurious rare cutlet made with fresh salmon that can also be enjoyed as sashimi, showcasing the exquisite skill of cooking.

  1200 yen(税込)

  This luxurious dish uses salmon that is so fresh it can be eaten as sashimi, and is coated in batter in an instant using expert techniques! The skill of the chef shines through as he pays particular attention to the oil temperature and cooking time, ensuring that only the outside is crispy.The melt-in-your-mouth texture of the salmon and the fragrant batter create the perfect harmony.

  続きを読む
  1/10

  

  A luxurious rare cutlet made with fresh salmon that can also be enjoyed as sashimi, showcasing the exquisite skill of cooking.

  1200 yen(税込)

  This luxurious dish uses salmon that is so fresh it can be eaten as sashimi, and is coated in batter in an instant using expert techniques! The skill of the chef shines through as he pays particular attention to the oil temperature and cooking time, ensuring that only the outside is crispy.The melt-in-your-mouth texture of the salmon and the fragrant batter create the perfect harmony.

• 

  Committed to freshness and quality.Enjoy the delicious flavor of luxuriously fatty natural yellowtail.》Britaku roll

  1200 yen(税込)

  This dish is made with generous amounts of fatty wild yellowtail caught in the winter, carefully wrapped in fragrant seaweed! The contrast between the rich flavor of the yellowtail and the crunchy texture of the chopped pickles creates an exquisite accent! It pairs perfectly with sake and shochu, making it a popular dish to accompany your drinks.

  続きを読む
  1/10

  

  Committed to freshness and quality.Enjoy the delicious flavor of luxuriously fatty natural yellowtail.》Britaku roll

  1200 yen(税込)

  This dish is made with generous amounts of fatty wild yellowtail caught in the winter, carefully wrapped in fragrant seaweed! The contrast between the rich flavor of the yellowtail and the crunchy texture of the chopped pickles creates an exquisite accent! It pairs perfectly with sake and shochu, making it a popular dish to accompany your drinks.